Because everyone deserves access to healthy, safe, and affordable food.
When people struggle to find enough to eat, they often find themselves turning to a local food shelf for assistance. Canned goods and other non-perishable food items are important and appreciated, but fresh, nutritious, and culturally-specific food can be hard to come by—particularly for those struggling with hunger who count on on the charitable hunger relief system to help feed their families. Enter Lori Kratchmer, Executive Director of The Food Group—a food bank that works to provide more than 200 local hunger relief organizations with wholesome food for diverse communities. “I believe that all people should have access to foods …
