Because everyone deserves access to healthy, safe, and affordable food.

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Minnesota Food Charter Network Future Directions READ MORE
Talk About the Food Charters: States Gather to Share and Learn READ MORE
A Time of Transition READ MORE

FEATURED FOOD CHARTER CHAMPION

Gina Nolte
Director, PartnerSHIP 4 Health

Making big changes to a community’s food system can’t happen overnight, and it can’t happen without the collaboration of myriad people and organizations. According to Gina Nolte, the best way to ensure healthy, affordable, safe food access for all Minnesotans is through perseverance and partnerships. And she’s leading the way at PartnerSHIP 4 Health—a collaboration of community partners in Becker, Clay, Otter Tail, and Wilkin counties working together to create an environment that supports health—where she serves as Director. Food availability is one of the strategies Gina focuses on. “PartnerSHIP 4 Health is reconnecting people with healthy foods and giving …

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The Minnesota Food Charter will ensure we have healthy, affordable and safe food, building a legacy of health for future generations.

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The Minnesota Food Charter Network is supported by the Center for Prevention at Blue Cross and Blue Shield of Minnesota, the Minnesota Department of Agriculture, the Minnesota Department of Health, University of Minnesota Extension, and the General Mills Foundation. This material was funded in part by USDA’s Supplemental Nutrition Assistance Program – SNAP – with funds received from and through the Minnesota Department of Human Services. USDA is an equal opportunity provider and employer. The Minnesota Food Charter Network is hosted by the University of Minnesota’s Healthy Foods, Healthy Lives Institute.