Minnesota Food Charter
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    • Food Access Planning Guide
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Resources for Assessing and Strengthening Network Health

Below you’ll find links to downloadable resources that can help individuals and groups to promote continuous improvement through self-assessment and reflection.

Overview of Assessment Tools

  • Brief Tool Descriptions

Team and Network Health Scorecards

  • Team Health Scorecard
  • Network Health Scorecard
    • Instructions for administering and analyzing the Network Health Scorecard
    • Instructions for reflecting on and using Network Health Scorecard results and recommended resources
  • Scorecard for Just Starting Local, Regional, or Statewide Networks

Self-Assessment Tools

  • Individual Network Participant Self-Assessment Tool

Social Network Analysis

  • Introduction to Social Network Analysis
  • Resources for Generating Maps with Software
  • Resources for Generating Hand-Drawn Maps

Additional Resources

  • Tuning-up a Network
  • Actions to Improve Network Health
  • Building Network Capacity
  • Understanding the Benefits of a Network Approach
  • Types of Networks
  • Introducing a Network Approach to Others
  • Steps in Forming or Re-Launching a Network
The Minnesota Food Charter will ensure we have healthy, affordable and safe food, building a legacy of health for future generations.
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The Minnesota Food Charter Network is supported by the Center for Prevention at Blue Cross and Blue Shield of Minnesota, the Minnesota Department of Agriculture, the Minnesota Department of Health, University of Minnesota Extension, and the General Mills Foundation. This material was funded in part by USDA’s Supplemental Nutrition Assistance Program – SNAP – with funds received from and through the Minnesota Department of Human Services. USDA is an equal opportunity provider and employer. The Minnesota Food Charter Network is hosted by the University of Minnesota’s Healthy Foods, Healthy Lives Institute.

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